Digital Floria

Social Media Manager

Graduated in Communication Sciences and Techniques, after having obtained the title of Master Sommelier at Alma, the international cooking school of Gualtiero Marchesi, with a thesis on Vermouth, today deals with social media management, communication and marketing for events and for companies try. He writes for important wine industry magazines, such as Spirito diVino, Passione Gourmet and L’Espresso.